Upcoming events.

Filtering by: “coffee brewing”
Water and Coffee Workshop
Apr
27

Water and Coffee Workshop

Come ready to taste how different types of water can change the way your coffee tastes. From spring and tap water to distilled or reverse osmosis, to water treated with specific minerals created to bring out the best of your coffee. Is it worth it?

Join us for the tasting and discussion.

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Water and Coffee Workshop
Mar
30

Water and Coffee Workshop

Check out this fun and interactive 3-hour workshop.

In our cozy coffee-lab we will experiment and explore the ways water can change the brew of the same coffee and discover some ways to improve your coffee brewing activities.

Tickets are avialable on eventbrite or reserve your spot in person or via DM or email at T@colabops.com

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Hand Brewing Coffee Intermediate - Specialty Coffee Association Curriculum (Certification optional)
Sep
16
to Sep 17

Hand Brewing Coffee Intermediate - Specialty Coffee Association Curriculum (Certification optional)

Come explore the science behind brewing the best cup of coffee possible.

In this two day coffee brewing class we will experience brewing on multiple devices and learn how to measure the brew with equipment and our own sensory. We will use that measurement to make adjustments and brew again until we get it perfect.


Each coffee is different and this class will give you the skills to create a brewing plan and adjust that plan to find the best way to brew any coffee on any device.

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SCA Brewing Skills Foundation
Aug
10

SCA Brewing Skills Foundation

This course is great for anyone looking to expand their understanding of coffee brewing. Persons new to the coffee industry, fans of drinking coffee, salespersons and baristas can learn how to find the best brew for any coffee.

The Brewing courses cover numerous brewing coffee methods as well as the brewing variables that affect quality. Hands on learning is emphasized with a focus on grind profiles, brewing methods, coffee strength measurements, and coffee extraction charting.

The Brewing Foundation course introduces the learner to the different methods of brewing coffee. The learner will receive theoretical and practical hands on instruction for a range of devices including automatic and manual gravity brewers, as well as other commonly used brewers within their local culture. Practical learning objectives and activities prepare the learner to produce a tasty brew based on an understanding of the essential brewing elements and an analysis of their brew results. A written exam tests theoretical knowledge based on Foundation course learning objectives.

SCA course certificate is included in the class cost.

ATTEND MORE, SAVE MORE! Receive a 10% discount when you purchase 2 or more SCA courses at the RNY Lab. Discount automatically applied at checkout, no code necessary.

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